Throughout the year, Blackbird's Executive Chef, Ryan Pfeiffer has invited several chef friends to co-host a series of collaborative, multi-course dinners in our  private dining space. We are very lucky that the friendships and partnerships Ryan has developed throughout his career can provide us even more opportunities to innovate and inspire our team members and our guests.   

Check back soon for information about upcoming dinners, and reach out to with any questions.

Due to the nature of these events, we will not be able to accommodate any dietary restrictions or allergies. 

past collaborations

friday, february 8: kevin finch

formerly of Atelier Crenn, San Francisco, California

monday, may 20: michael hunter

Executive Chef and Owner, Antler, Toronto, Canada

sunday, july 7: johnny spero

Executive Chef and Owner, Reverie, Washington D.C.