lunch prix fixe

28 per person

first

eggplant tempura. mustard. dill
or
bar harbor mussel. cultured cream. kohlrabi. dill  
or
chilled pea soup. carrot gelée. almond. crème fraîche

 

next

chicken schnitzel. pickled radish cream. nori honey
or
country fried skate wing. kimchi. mustard greens. coconut
or
pork pavé. crispy potato. bonito. sherry

 

last

caramelized white chocolate bar. sesame. raspberry
or
almond coffee cake. blueberry jam. mascarpone mousse 
or
scoop of ice cream or sorbet

2017 Gainey Vineyard, Santa Ynez Valley Sauvignon Blanc   10
2018  Domaine Montrose, Languedoc Rosé   10
2016 Famille Perrin, Côtes Du Rhône Réserve   10
Cold Brew Fluffy Tea   9